Tomintoul With A Peaty Tang Single Malt Scotch Whisky 750ml

Manufacturer's Notes: Tomintoul Peated Malt is distilled in the traditional manner in the prestigious Speyside Glenlivet region, and unusually for this district, it is made with peated malted barley to impart a distinctive smoky and heathery flavour. The Tomintoul Single Malt Whisky is a testament to our Master Distiller, Robert Fleming, whose family has been making whisky in the Speyside Glenlivet region for four generations. This Malt Whisky expression has been made with peated malted barley to impart a distinctive smoky and heathery flavour. After years of searching for the purest natural water in Scotland we discovered the Ballantruan Spring. For thousands of years this water has been flowing through the mountainside near Tomintoul, the highest village in the Highlands. in the heart of the Speyside Glenlivet region, the Tomintoul Distillery was built to capture this unique resource.
Colour: Rich Gold.
Nose: A waft of heathery smoke balanced with subtle, fragrant floral and sweet tones.
Palate: A barrage of 'Peat-reek' flavours and Mother Earth with a hint of malty nuttiness.
Finish: A persistent vein of smoke and peat eases to an equipoise with the understand barley sugar.