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Made with grape neutral spirits flavored with anise seeds.

Manufacturer's Notes: Liqueur made from grape spirits distilled with aniseed. To enjoy, Dilut one part Arak to two part water then add ice. this traditional drink has complemented Mediterranean cuisines for centuries...

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Manufacturer's Notes: A lebanese spirit extracted from the triple distillation of grape juice and flavored anis seeds. This distilled product is poured to age and smooth for at least 6 months. Ideally served as an excellent...

Distilled from natural grape juice with anise seed oil.

Manufacturer's Notes: Made using only the finest Obeidi grapes and green aniseed. Triple distilled over vine wood embers in traditional Moorish lid copper stills. Matured 2 years in ancient clay amphorae. Bottled unfined and...

Manufacturer's Notes: Dayaa Arak is triple distilled in a copper pot still from the best Niagara grapes with the finest Syrian aniseed. 

Manufacturer's Notes: Distilled 4 times from wine with carefully selected aniseed, rested in amphoras, I'Arack de Musar is of a superior quality, for the pleasure of connoisseurs.

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Manufacturer's Notes: Made with pure water,premium alcohol and natural anise.

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Manufacturer's Notes: Ataba Arak brought together the experience of producing one of a kind arak along with an authentic recipe. Ataba is produced from the Labenese mountains grapes and distilled with green anise. It is...

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