Crispin Stagger Lee 12fl oz

Boom, boom. Big, bold, swaggering cider. Blended to the edge of dangerous. Blened 3 times, using apple-wines aged in rye whiskey barrels. Using Colfax Classic apple-wine plus a "Forbidden Fruit" wit-style yeast fermentation. Final blend with unfiltered fresh-pressed Gravenstein apple juice. Full bodied, subtly spicy rye whiskey notes and taste, butterscotch and ripe apple with mild apple-skin tannins. Sexy finish. Unfiltered and blened from apple-wine stright from the whiskey barrels. Give a solid bottoms-up tilt and swirl to disperse sediment evenly to best enjoy whiskey aromas and unique bouquet.